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Showing posts with label #CSFPadova. Show all posts
Showing posts with label #CSFPadova. Show all posts

21 July 2016

The Dog Aging Project

The Dog Aging Project


Please welcome today's guest contributor, Dr. Silvan Urfer, a veterinarian with a background in population genetics. He is based at the University of Washington and currently working on the Dog Aging Project.

As a researcher working on the Dog Aging Project, I am glad to share some of our current work and results with the readers of this blog. Our project is based at the University of Washington in Seattle under the direction of Drs. Daniel Promislow and Matt Kaeberlein, and we are interested in studying aging in privately owned dogs – both descriptively and by testing interventions that we expect to increase healthy longevity in our four-legged friends. By following 10,000 companion dogs from homes throughout the United States over their lifetime, the Dog Aging Project aims to discover the genetic and environmental factors that determine whether a dog will live a long and healthy life. Moreover, through an intervention study we describe here, we will explore the potential to actually increase the likelihood that a dog will live a healthy long life. 

Meet Zeke, a canine citizen scientist in the Dog Aging Project
Aging is the single most important risk factor for a variety of diseases that affect both dogs and humans, such as cancer, heart disease, cognitive decline, arthritis, or kidney failure. Thus, addressing aging can be expected to result in a wide variety of potential health benefits: In fact, the potential benefits of targeting aging lead us to believe that this approach can be called “The Ultimate Preventive Medicine”, as it would have beneficial effects across the wide spectrum of otherwise unrelated diseases that share aging as their common risk factor.

Interestingly, the basic mechanisms of aging appear to be very similar across species, which has allowed scientists to identify risk factors and interventions in species with very short life spans, which can then be translated to longer-lived species. Thus far, this process has led from yeast through worms and flies to mice. We now argue that establishing the privately owned domestic dog as a model for human aging is the logical next step to take.

Dogs are a very interesting model in that they share our human environment, develop many of the same age-related diseases that we develop ourselves, and also receive comparable medical care, which we argue makes them an ideal model for aging in humans. In addition, the dog’s comparably shorter life span also means that it is better suited as a model for evaluating genetic and environmental risk factors as well as potentially beneficial interventions on healthy aging, seeing as the results will become apparent much more quickly than they would if such studies were to be performed in humans. With this in mind, our goal is to establish a generally accepted definition of what constitutes an aged dog, and then investigate the factors that contribute to that phenotype – be they genetic, epigenetic, metabolic, or environmental.

Apart from their usefulness as a model for human health, identifying interventions that have the potential to make our dogs live and stay healthy for longer would be a highly desirable goal all in itself, and there is also the aspect of keeping service and other working dogs healthy for longer, which has the potential to generate substantial financial savings.
Shadow, of the Dog Aging Project
One such potential intervention is a drug called rapamycin: It is the product of Streptomyces hygroscopicus, a bacterium that was originally discovered in the soil of Easter Island/Rapa Nui in the 70’s. Rapamycin has been FDA approved as an immune modulator since 1999 and has more recently been shown to increase longevity by 30% when given to mice that were biologically about as old as a 60-year-old human. We know that it achieves this effect by activating some of the same metabolic pathways that are activated by eating a low calorie diet, and we also know that feeding dogs a low calorie diet makes them live and stay healthy for longer. Based on this, it follows that giving rapamycin to dogs could be an interesting and potentially very valuable intervention to increase healthy lifespan in our dogs.

We recently completed a double-blind placebo-controlled pilot study on 24 privately owned middle-aged medium size dogs that received either rapamycin or placebo for 10 weeks. This being a pilot study, our main goal was to make sure there were no side effects at the doses we used. In addition to clinical evaluation, we also did bloodwork before, during and after the study, as well as heart ultrasound before and after because rapamycin has been reported to have positive effects on heart function in aging mice.

The results are now in, and we are pleased to report that rapamycin did not cause any clinical side effects in our study population at the doses we used. The bloodwork showed some changes that may indicate longer red blood cell survival and some changes in metabolism, but all blood parameters remained within normal limits in our population.

However, the most interesting part of our results – especially considering our relatively small sample size – is that rapamycin seems to have significant beneficial effects on heart function. Even more interestingly, those beneficial effects seem to be highly specific to the measures of heart function that we know are deteriorating with age, and they seem to apply to both the contraction (systole) and the relaxation (diastole) phases of heart function (Fractional Shortening and E/A Ratio). In short, rapamycin seems to be able to reverse some of the changes that are characteristic of an aging heart when given to dogs for 10 weeks, which is certainly encouraging within the context of improving healthy aging in our dogs.

We are currently seeking funding for a larger, longer term trial of rapamycin in privately owned dogs, which will allow us to determine whether it has a beneficial effect on life expectancy and healthy aging in them. We predict that rapamycin will not only allow the dogs to live longer, but will reduce their risk for several types of cancer, cognitive decline, kidney disease, and other age-associated disorders. For this study, we are planning to recruit several hundred dogs to study over a period of several years, which will allow us to collect more extensive data on health and mortality. More information on the project and how you can help can be found at our web site at http://dogagingproject.com

Dog Aging Project
University of Washington Medicine Pathology
1959 NE Pacific Street
Box 357705
Seattle, WA 98195
Waiting Wolfhounds. Credit: Silvan Urfer
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30 June 2016

Italy: The Fifth Canine Science Forum is Here

Italy: The Fifth Canine Science Forum is Here


Hello world!

It’s Mia and Julie, and we’re at the 5th Canine Science Forum in PADOVA, ITALY!! This is our third canine science forum together. Do You Believe in Dog? started in 2012 when we first met in Barcelona, Spain. Two years later we had a great conference in Lincoln, UK, and now we’re in Italy where the coffee is very, very, very good. We also like the canine science, but really, the coffee is fabulous.


What’s the Canine Science Forum?
You know when you come across a headline, “Study finds dogs do X!!” The Canine Science Forum (CSF) is where researchers behind the headlines come together to share and discuss their latest studies and theories about dogs, wolves and related canines. It’s a place to get a pulse on the field -- what’s going on, and what’s to come.


The CSF is also a reminder that when a headline states, “Study finds X…” that's typically an oversimplification of what was actually found. There's a lot of discussion of the nuances of dog behavior and cognition. And science is complicated, but each study brings to the table a piece of the puzzle that is understanding more about the wonderful (and also, the not so wonderful) dogs in our lives.


The conference consists of short talks, plenary talks, and poster sessions (and important espresso coffee shot breaks). Today we're presenting a poster about Do You Believe in Dog? and the importance of communicating our fields' findings to everyone. The blog will continue to be a space where researchers can share the findings of their research, helping it jump over the paywalls and without the stuffy scientific language, to help dogs everywhere. If you're a researcher and you'd like to know more, check out the contributors page!


Out poster about Science Communication!
Email if you want a copy: DoYouBelieveInDog @ gmail.com

The conference began earlier this week on Tuesday and concludes tomorrow (here is the entire program). Anyone can follow all conference-based tweets on Twitter at #CSFPadova as well as @DoUBelieveInDog. We of course want to tell you about talk after talk after talk, but space, time, you get the picture... so here are a few highlights:

Doggie brains
Giorgio Vallortigara began the conference looking at brain asymmetry. The dog’s tail offers a pretty nifty insight into the brain — dogs wag more to the right when seeing an owner (associated with left hemisphere activation which is historically associated with approach-type behaviors), whereas seeing a strange person or strange dog prompts more wagging to the left (i.e., right hemisphere activation typically associated with more retreat behavior). Vallortigara also explored why brain symmetry evolved looking at both benefits to the individual as well as on the population level.

Smelly dogs
Márta Gácsi did not discuss why dog feet sometimes smell like Fritos (maybe next time, Márta!). Instead, Gácsi and colleagues from the Family Dog Project devised a simple, new procedure — that requires no pre-training — to test Natural detection task olfaction in canids, both hand-raised wolves and dogs.

In the study, they placed food in a plastic box with a lid to control the amount of smell released, and then placed the container under a ceramic pot to avoid visual cues. They wondered whether dogs would attend to the location of the hidden food, even when the access to the food was made increasingly difficult (see picture above). They found this was a good way to identify dogs who were both motivated and good at scent detection. Scent breeds and wolves were generally better at finding the food then non-scent breeds and short-nosed dogs. But hey, on an individual level, a Hungarian greyhound and Whippet (non-scent breeds), scored very very high, as did a Boston terrier (short-nosed dog).

A wider view of dog domestication
Friederike Range of the Clever Dog Lab, Messerli - Research Institute University of Veterinary Medicine Vienna and Wolf Science Center reminded us that as dogs entered the human environment, it wasn't initially because they wanted to spend time with us, cuddle all night long, look into our eyes, and follow our gaze and gestures. Dogs entered the human environment for food and to scavenge and exploit our fabulous resources. She reminds researchers that dogs are adapted to the human environment as scavengers and this should be considered in terms of its consequences for dog behavior. Check out the Open Access article, Tracking the evolutionary origins of dog-human cooperation: the "Canine Cooperation Hypothesis" (Range & Virányi, 2015)   

Oxytocin. Don’t oversimplify me
Love? Affection? Come on, Anna Kis of the Family Dog Project would say. It’s way more complicated than that. Kis won the Early Career Scientist Award, and she discussed how oxytocin is being investigated in terms of human-directed social behaviors in dogs. She covered three main areas of research: measuring peripheral oxytocin levels using blood or urine, exploring single nucleotide polymorphisms in regulatory regions of the oxytocin receptor gene, and administering intranasal oxytocin. Julie covered her research on the oxytocin receptor gene in dogs here.

Stay in touch with the conference this week on Twitter at #CSFPadova

And drink a coffee with us!
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